Go Back Email Link
+ servings
garlic challah

Garlic Challah Recipe

What is better than hot fresh challah? Hot fresh challah slathered in garlic of course!
Print Pin
Course: Appetizer, Side Dish
Cuisine: American, Canadian, israeli
Keyword: 3 ingredient, Baking, Bread, Challah, Quick
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 people
Cost: 4$


  • ¼ cup olive oil
  • 2-3 cloves garlic crushed
  • handful fresh parsley chopped
  • 1 challah homemade or store-bought


  • Mix the olive oil, garlic and parsley in a small bowl.
  • Brush mixture on challah fresh from the oven, if baking, or before serving.