Go Back Email Link
+ servings
coffee cookies with white chocolate chunks

Coffee Cookies Recipe

What's better than a steaming hot cup of coffee in the morning? A steaming hot cup of coffee and some coffee cookies, of course! Follow this super easy recipe and get that caffeine jolt you're craving in cookie form (the best form in my opinion!).
Print Pin
Course: Breakfast, Dessert, Snack, Treat
Cuisine: American
Keyword: Baking, cookies, Easy, Quick, treat
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 15 cookies
Calories: 285kcal
Cost: $5

Equipment

  • Mixing Bowl
  • Whisk (or fork)

Ingredients

  • ½ cup canola oil
  • ½ cup dark brown sugar
  • 2 Tablespoons white sugar
  • 1 L egg
  • 1 Tablespoon instant coffee granules dissolved in
  • 2 Tablespoons hot water
  • cup all purpose flour
  • 2 Tablespoons vanilla pudding mix
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 100 gram bar of white chocolate approx. ¾ cup, roughly chopped

Instructions

  • Pre-heat oven to 350°F (180°C). Line a baking sheet with a piece of parchment paper, set aside.
  • In a large mixing bowl whisk oil and sugars until well combined.
  • Add egg and prepared coffee and whisk well.
  • Mix in flour, pudding mix, baking soda and salt carefully making sure to incorporate everything.
  • When the dough is formed add in white chocolate chunks and mix with a spatula so that they are evenly distributed.
  • Using a cookie scoop, or a spoon, scoop out 12-15 cookies (depending on size) onto prepared baking sheet.
  • Bake for 10 minutes until tops are light brown. Middles should be puffed up.
  • Let set on baking sheet for 5-10 minutes before transferring to a cooling rack to cool completely.

Notes

Store these cookies in an airtight container on the counter for up to 3 days (they won't last that long!). And in the freezer for up to 3 months.

Nutrition

Calories: 285kcal | Carbohydrates: 25g | Protein: 10g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 249mg | Sodium: 344mg | Potassium: 146mg | Fiber: 1g | Sugar: 14g | Vitamin A: 360IU | Calcium: 59mg | Iron: 2mg